Back in 1977, when people wore flares and didn't wash, something new was bubbling away...
As people emerged from their idealistic haze, Golden Wonder burst onto the groovy scene with an exotic new idea: noodles in a cup. Unfortunately, the name 'Cup Noodles' had already been taken in Japan, but everyone agreed that Pot Noodle sounded way cooler.
So Pot Noodle burst onto the scene, and the British were amazed at how quick and easy it was to make something so tasty and filling.
Now the British public eat a staggering 155 million pots every year using spoons, forks, or their hands.
Now in its 30th year, everyone's got a Pot Noodle memory. Whether it's that Chicken and Mushroom that saved you on your camping trip, the Bombay Bad Boy that brought you to tears, or the 'Asian style' Posh Noodle you shared on your first date (R.I.P. Posh Noodle).
Pot Noodle News
Three New FlavoursHow Do You Noodle?
"I often eat my Pot Noodle on toast or in a baked potato – its all about the carbo-loading!"
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